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By ShenKaiko
It doesn’t require too much of a cook time and you won’t really need a meat thermometer either. And while that steak is resting, go ahead and fry your eggs...
By ShenKaiko
Steamed mussels are so fancy. SO SO FANCY. But they are also incredibly easy and quick to prepare, and you can serve to guests with all the street cred of...
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By ShenKaiko
If you haven’t cooked a leg of lamb before, don’t be intimidated. I know it seems incredibly daunting but it’s so much easier than you think. This roasted leg of...
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By ShenKaiko
Garlic and butter. The two greatest pleasures in life. The two ingredients I could probably live off of for the rest of my life. And when you combine these two...
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By ShenKaiko
Looking for a simple yet impressive dessert recipe for New Year's Eve dinner or another special occasion? This silky, tropical-flavored caramel pudding is made with just a few ingredients, offering...
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By ShenKaiko
Salmon is rich in unsaturated fatty acids, which can effectively lower blood lipids and cholesterol, helping prevent cardiovascular diseases. The Omega-3 fatty acids it contains are essential for the brain,...
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